Author: Filip Tappenela

Change the wording in the recipe for Spanish Beans with Spinach without altering its structure or format. The recipe calls for smoked paprika, which i

I adore how the unpretentious potato can turn into a showstopper of a dish, with powerful flavors. When we dice the not-so-simple spud into cubes, sau

I enjoy taking uncomplicated components and transforming them into something wholesome and wonderful. My Crispy Zucchini Bites are a fantastic case in

My creamy spinach mushroom pasta combines al dente pasta with a rich sauce of sautéed garlic, onions, and mushrooms. I adore how the fresh spinach, a

Creating Spanish Tomato Rice with Poached Eggs is a labor of love. It is a tempting dish where arborio rice soaks up the deep flavors of onion, garlic

The bold flavors of my Smoky Spanish Potatoes With Garlic Lemon are simply delightful. I use small potatoes, enhanced with the precision of three type

I adore crafting meals that honor the lush, bountiful summer we experience. My Summer Vegetable Paella showcases the delectable seasonal produce I so

I love making quick and simple dishes with a ton of flavor, and this Spanish Boiled Potatoes with Onions and Paprika checks all the boxes. It has the

I love the intense, vibrant flavors of Spanish canned sardines. I pair them with beautifully marinated bell peppers. Unlike American canned sardines,

For me, there is nothing like an authentic Spanish Gazpacho to capture the vibrant taste of summer. I love using this recipe to create a refreshing ch