Author: Filip Tappenela

I enjoy making tasty plates, and my Spanish Hake in Green Sauce, or Merluza en Salsa Verde, is top on my list. The dish brings together tender fillets

Crafting a colorful Spanish-style paella without a traditional paella pan? Totally doable. Start with olive oil, and a base of nearly caramelized onio

I love producing dishes with so much flavor; this Spanish Salad with Oranges, Anchovies, and Tuna is no exception. With juicy oranges and the freshest

I adore creating the ideal sturdy meal, and my One-Pot Spicy Spanish Seafood Stew is a lively mixture of flavors. With components such as smoked papri

I adore crafting culinary creations that showcase seasonal, fresh ingredients; Spanish Asparagus with Poached Eggs is a superb illustration of this. W

This Shrimp and Monkfish Skillet with Spicy Tomato Sauce is one I adore, largely because of its amazing flavors and the nutritional punch it packs. Sh

My 15 Minute Spanish Potato Omelette is a quick, nutritious delight. I adore how the very thinly sliced potatoes and super fine sliced onions mix bril

This Easy Lemon Pepper Roasted Asparagus recipe is so straightforward and tasty that it almost seems silly to call it a recipe at all. It requires onl

These Beer Battered Zucchini Fries have a crispy texture that is deliciously light, thanks to the cup of lager that goes into the batter and a touch o

I enjoy creating meals that are both flavorful and nutritionally balanced. My Garlic Herbed Spanish Cod with Roasted Potatoes fits that bill. It stars