Author: Filip Tappenela

I enjoy preparing meals that showcase the wonderfully clean and fresh tastes of seafood. Case in point: my Spanish Garlic Scallops. They consist of se

I adore mixing the fresh scent of basil with the earthiness of kale in my vegan pesto. It’s a nutrient-packed sauce. Basil offers the sweet and spicy

I love putting whimsical spins on traditional recipes, and these Spanish Deviled Eggs with Tuna are a delightful case in point. They combine the cream

This pan-seared cod recipe is simple and flavorful. Cod fillets are perfectly seasoned with a savory blend of paprika, garlic powder, and onion powder

I love how the rich, gooey provolone, when baked with a drizzle of olive oil, captures the essence of fresh oregano and thyme. The hint of heat from r

The vibrant colors and irresistible aroma of stuffed bell peppers make me love this dish. With rich and hearty ground beef or turkey, puffy rice, and

I adore the upscale pairing of flawlessly seared scallops with a sumptuous champagne sauce. My indulgent recipe features delectable sea scallops, perf

Finding the ideal blend of taste and convenience, I adore these Sicilian Cheese Pizza Pockets for their oozing cheesiness. They are packed with a mixt

Making a perfect cheese platter is truly an art. I love the combination of creamy Brie, tangy Blue cheese, and robust, aged Cheddar with the subtle fl

Creating a delicious and healthful vegetable sandwich is one of my delights, and this one is just that! With hearty whole-grain bread, creamy hummus,